caramel macchiato recipe with instant coffee

#CARAMEL MACCHIATO RECIPE WITH INSTANT COFFEE FULL#

Then add in a ½ cup of your milk of choice (for this recipe we chose to use almond milk).Add in your ice cubes (about 5 medium size cubes).In a separate cup, add caramel syrup (amount depends on your taste preference).Prepare your instant coffee by mixing ⅓ cup of room temperature cooled down water from the kettle with 2-3 teaspoons of Waka Coffee’s instant coffee (or you can make your instant coffee with cold water if you’d like).½ cup milk (your choice if dairy or dairy-free).The iced caramel Macchiato version we will be making today is sweetened with a caramel-base and made with Waka Coffee’s premium instant coffee. Iced Caramel Macchiato with Instant Coffee Recipe The caramel is the most visible when looking at the drink and hence why the name.

It is made with a latte macchiato base and added flavorings. The name referred to it by coffee shops is also misleading because it mostly contains vanilla syrup flavoring with the caramel only drizzled on top. Compared to a regular macchiato, it is a lot sweeter in taste. The caramel macchiato is not a standard Italian Macchiato, but became very popular in the United States. On the other hand, the latte macchiato is made with a milk or milk foam base and stained with espresso. It is made with an espresso base and stained with milk. The cafe macchiato can also be called espresso macchiato. There are two types of macchiatos: Cafe macchiato and latte macchiato. This is because it is not as strong as an espresso, but stronger than a cappuccino. The traditional Macchiato drink can be described as in between an espresso and cappuccino. This means that this drink is mostly made up of one element and with a splash or “stain” of another ingredient.

The word “macchiato” mean “marked” or “stained”. Make it faster with iced instant coffee with cream and sugar, and spice it up with caramel! What is a Macchiato It’ll keep in the refrigerator for up to 2 weeks.With the weather getting warmer, treat yourself to an iced Macchiato to cool down. Make a batch of homemade vanilla syrup ahead of time.If you don’t have an espresso machine or a Nespresso, you can use instant coffee. Combine 1 tablespoon of instant coffee and 1/4 cup hot water to replace the 2 shots of espresso in the recipe.If the espresso goes in first followed by the milk, then it’s just a latte since it would be missing the drink’s signature espresso crema mark in the milk.It’s the espresso crema mark on top of the milk that makes a drink a Caramel Macchiato and not a latte. For a drink to be called a Caramel Macchiato, the vanilla syrup and frothed milk needs to go into the cup first, then the espresso, followed by the caramel drizzle.Milk will increase in volume when steamed or frothed, so to get 1 ½ cups of frothed milk for this recipe, use 1 cup of cold milk (dairy or non-dairy).Starbucks makes theirs with 2% milk but you can use any milk you like but some milk will froth better than others.The easiest way to make espresso at home is a Nespresso machine. Use 2 Nespresso espresso pods or pull 2 shots from an espresso machine. Put vanilla syrup and frothed milk into a cup.Another method is to simmer milk on the stovetop, pour it into a French press, then pump the plunger a few times to create froth.

#CARAMEL MACCHIATO RECIPE WITH INSTANT COFFEE FULL#

It’s only used to drizzle on top of the drink.įor full ingredients and instructions, scroll down to the recipe.įrothed milk can be made using an electric milk frother or with the steam wand from an espresso machine. Store-bought is what I use since I find it tricky to make it at home. Starbucks makes theirs with 2% milk but you can use any milk you like but some milk will froth better than others. Use store-bought or homemade vanilla syrup. Nespresso Vertuo: Starbucks Espresso Roast Nespresso Original: Starbucks Espresso Roast Use Starbucks Espresso Roast to make the drink taste closest to Stabucks. RELATED: Starbucks Iced Caramel Macchiato Copycat Ingredient Notes

Frothed milk for the drink can be made using a French press or a milk frother.

Espresso for the drink can be made with an espresso machine or a Nespresso.

Macchiato means “stained” or “marked” and the Caramel Macchiato is made by adding espresso into frothed milk, leaving a dot or a mark of espresso on top.

It’s flavored with vanilla syrup and the caramel is only drizzled on top of the drink.

The name of the drink is a little confusing since there isn’t any caramel in the coffee.

Starbucks Caramel Macchiato is a hot espresso drink made with espresso, milk, vanilla syrup, and caramel drizzle.

Caramel macchiato recipe with instant coffee